20% Preorder Zoey's Homemade Sushi Bun with Filling (6pcs)

Too cute to eat, too delicious to resist! Meet our adorable Sushi Buns, lovingly crafted to look like your favourite sushi bites! Each bun is soft, fluffy, and filled with a sweet surprise inside.
Enjoy the fragrant sweetness of Pandan Lotus filling and the classic, comforting taste of Red Bean filling, all wrapped in soft, fluffy buns. Every little bun is made to bring a smile to your face and sweetness to your day! Perfect for sharing with family and friends, afternoon tea, or treating yourself to something extra special.

Ingredients: Unbleached Flour, Milk, Sugar, Pandan Lotus Paste, Red Bean Paste, Coconut Oil, Yeast, Natural Food Powders

Cooking Method:
1. Thaw the buns for about 20 minutes.
2. Once the water is boiling, reduce to low heat.
3. Place the buns on a plate, then put the plate into the steamer.
4. Cover with the lid and steam over low heat for 5 minutes.
5. Once done, turn off the heat and let the buns rest in the steamer for 1-2 minutes.
6. Finally, open the lid slowly, and try to avoid any condensation or water droplets from dripping onto the buns.

Storage: Keep frozen up to 3 months